Redbreast - Single Pot Still Irish Whiskey - Aged 12 Years

Made from a blend of malted and unmalted barley and distilled from distillates aged mostly in oloroso sherry casks, the 12 years old Redbreast Single Pot Still Irish Whiskey develops beautiful aromas of fruitcake, mixed with delicate notes of red fruits and sweet spices reminiscent of pink berries. The palate is generous, marked by flavors of praline, ripe fruits, with a long finish on candied fruits, candy and pear. Superb!

Elaboration:

Non-peated, made from a mixture of equal parts of malted and unmalted barley, from distillates aged mostly in oloroso sherry casks, distilled in 3 different stills.

Color:

Bright amber gold.

Nose:

Delicate notes of red fruits, sweet spices reminiscent of pink berries.

Palate:

Rich and generous with flavors of praline, ripe fruit, black currant. The finish stretches on notes of candied fruits and ripe pear.

Temperature:

Serve at room temperature in a Glencairn whisky glass

Food and wine pairing:

To be enjoyed dry, on ice or with a dash of fresh spring water.

Among the most awarded in the world, Redbreast is a pioneering Irish whiskey. Its Single Pot Still Whiskey is a worldwide bestseller, considered the ultimate expression of this style of whiskey and has become an appellation in its own right. 

Available in four versions, Redbreast embodies the perfect mastery of a centuries-old process. The complexity of this Irish whiskey comes from its production process: a mash made from malted and unmalted barley, triple distillation in copper pot stills and aging in ex-bourbon and first fill sherry casks.